Frozen Espresso Martini
The classic espresso martini but make it frozen!
Prep Time
4 Hours
Serves
2
Ingredients
2 ounces brewed espresso
2 ounces vodka
2 ounces coffee liqueur
1 ounce coffee creamer
Method
- Pour espresso into an ice cube tray. Freeze until solid.
- Combine the coffee ice cubes, coffee liqueur, vodka and coffee creamer in a blender.
- Blend until smooth. This makes 1 drink, double to make 2!