Healthy Gingerbread Oatmeal Cookies
Gingerbread Oatmeal Cookies- healthy, gluten free cookies that are perfect for breakfast, a snack, or dessert! #breakfastcookies #mealprep #holidayrecipes
Ingredients
1 1/2 cup quick oats (I use Bobs Red Mill Gluten Free)
1 cup peanut butter
1/2 cup maple syrup or honey
1 egg
1 tsp ginger
1 tsp cinnamon
1/2 tsp nutmeg
1 tsp molasses*
Method
Preheat oven to 350F
In a bowl, whisk 1 egg
Then add in the oatmeal, peanut butter, maple syrup, ginger, cinnamon, nutmeg, and molasses.
Mix well with a spatula.
Fold in any add ins you’d want- nuts, chocolate chips, dried fruit.
Take a cookie scoop (or grease your hands with not stick spray) and add to a greased baking sheet.
Take a fork then flatten the cookie.
Makes 10 small cookies.
Bake for 14-15 minutes, let cool, then eat! I added powdered sugar on top but omit if that’s not your thing!
Notes
*optional