Oat Flour Vanilla Baked Donuts
Oat Flour Vanilla Baked Donuts that are gluten free and healthy. Ready in about 10 minutes, these are the perfect healthy breakfast that is also fun! #donuts #oatmeal #donutrecipes #glutenfree
Serves
6 donuts 1x
Ingredients
Donuts:
- 1 cup old fashioned rolled oats (gluten free)
- 1 egg
- 1/4 tsp baking soda
- 1/4 cup almond milk
- 1/4 cup greek yogurt
- 2 tbsp applesauce
- 1/4 cup maple syrup
- 2 tbsp coconut sugar
- 1 tsp vanilla extract
Toppings:
- 1 cup greek yogurt
- sprinkles
Method
- In a blender, blend together the oats, baking soda, and cinnamon
- Then add in the rest of the ingredient and blend
- Grease a donut pan
- Preheat oven to 350F
- Add in the batter to the donut pan
- Bake for 8 minutes
- Let cool completely
- Remove and add your greek yogurt and sprinkles on top!