Paleo Crispy Chicken Nuggets
These air fried, paleo, gluten free, crispy, chicken nuggets are an easy, healthy version of the classic recipe. A way to enjoy a favorite food with minimal ingredients and ready in only 12 minutes.
Prep Time
5 minutes
Cook Time
12 minutes
Ingredients
2 chicken breasts
2 eggs
1 cup almond flour
1/2 tsp black pepper
1/2 tsp sea salt
1/2 tsp chipotle powder*
Method
- Preheat air fryer to 390F
- In a shallow bowl, whisk 2 eggs.
- In another shallow bowl, mix together the almond flour and spices.
- Cut the chicken breasts into nugget sizes.
- Dip the chicken nugget into the egg mixture then dip into the flour mixture.
- Repeat until each chicken nugget is coated.
- Add non stick spray to your air fryer IF it calls for it. Each air fryer is different.
- Depending on the size of your air fryer, add about half the batch of the nuggets. You don’t want to overcrowd them so you may have to do two batches.
- Fry for 6 minutes, flip, fry for 6 more minutes.
- Enjoy with your favorite dipping sauce!
Notes
*sub any spice you like.