Paleo Zucchini Banana Bread Bites

Zucchini Banana Bread Bites that are paleo, gluten free, dairy free, healthy, and easy to make! A great healthy breakfast, healthy dessert, and a great healthy kid friendly recipe.

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Ingredients

2 eggs

2 bananas

1/2 cup shredded zucchini

1/4 cup unsweetened almond milk

1/4 cup coconut flour

1/2 tbsp cinnamon

2 tbsp almond butter

1/2 tsp baking powder

Method

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  1. Preheat oven to 325F
  2. Shred a zucchini, enough for 1/2 cup
  3. In a bowl, whisk 2 eggs.
  4. Add in 2 bananas, mashed. Then add in the rest of your ingredients.
  5. Mix well with a hand mixer or immersion blender.
  6. Line a mini muffin tin with mini muffin liners.
  7. Bake for 20 minutes.
  8. Makes 21 mini muffins.
  9. You’ll have leftover batter so can make more muffins, make regular sized muffins, or I actually made donuts!

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