Peanut Butter Brownie Bites
Vegan Brownies that are healthy, easy, gluten free, and made with only 5 simple ingredients. A healthy vegan dessert that is easy and loaded with the perfect chocolate and pb combination. Also a delicious vegan breakfast or snack.
Ingredients
2 ripe bananas
1/2 cup peanut butter
1/4 cup unsweetened cocoa powder
1/4 cup maple syrup
1 1/2 tbsp vegan vanilla or chocolate protein powder (I used Silver Fern Vanilla Protein)
Method
- Preheat oven to 350F
- In a bowl, mash the bananas then add in the rest of the ingredients.
- Mix with a hand mixer or immersion blender.
- Add the batter to a greased brownie pan (I used 8×8 but it doesn’t matter)
- Then drizzle some Pb on top. I used organic Pb so it’s naturally really runny but you could melt some in the microwave.
- Take a toothpick and swirl it into the batter.
- Bake for 22-25 mins depending on how you like the center- use a toothpick in the middle to see how done they are.
- Let set for a minute before removing from the pan
- I baked these for 22 mins and they were perfectly fudgy