Spicy Sweet Potato Fries

These spicy sweet potato fries are the perfect gluten free, paleo, plant based snack!

Spicy sweet potato fries on a white plate with salsa and avocado.

Ingredients

1 medium sized sweet potato

Avocado Oil

1/2 tbsp garlic powder

1/2 tbsp onion powder

1/2 tsp paprika

1/2 tsp chili powder

Method

  1. Preheat the oven to 400F
  2. Cut sweet potato into fries. Add into a bowl and add 1 tbsp of avocado oil
  3. In a small bowl, mix the onion powder, garlic powder, paprika, and chili powder
  4. Coat the fries in the spice mixture
  5. Spray a pan with non stick spray and add the fries to the pan
  6. Bake for 20 mins on the bottom shelf
  7. Broil at the end for 2-3 minutes to get crispy (optional)
  8. Paired with mashed avocado and salsa!