Vegan and Gluten Free Apple Cinnamon Stovetop Oatmeal

Stovetop Cinnamon Apple Oatmeal (gluten free, vegan) – a delicious and healthy breakfast that is so perfect for fall! Nothing beats a warm bowl of oatmeal on a cold winter morning! #glutenfree #healthybreakfast #oatmeal #applerecipes

Cook Time
15 minutes
Serves
2 servings 1x
Stovetop Cinnamon Apple Oatmeal (gluten free, vegan)

Ingredients

Oatmeal:

1 cup old fashioned rolled oats*
1 1/2 cup almond milk
1 tbsp maple syrup
1 tsp cinnamon
1/2 tsp nutmeg

Cinnamon Apples: 
2 apples
1 tsp coconut oil
1 tsp cinnamon

Method

  1. Heat up the milk and oats together until they start bubbling
  2. Then add in the maple syrup, cinnamon, and nutmeg
  3. Stir together and let it cook for 8-10 minutes until it thickens
  4. For the sautéed apples, dice your apples
  5. Heat a skillet over low medium heat and add the coconut oil
  6. Then add the apples and cinnamon
  7. Sauté until they’re soft, about 5-6 minutes!
  8. I added some organic peanut butter on top!

Notes

  • can use gluten free oats