These 10 minute Italian Pinwheels make the perfect easy and healthy appetizer recipe! It’s a great meal prep recipe, too. I love having recipe options that are no-cook for a lunch on the go or just for those days when I don’t want to turn the oven on! These couldn’t be easier to make, but they are still packed with flavor and nutritious ingredients. Try whipping these up for your next holiday get together, or put them in your weekday work lunch rotation. I know you’ll love them!
![](https://choosingbalance.com/wp-content/uploads/2023/10/Tezza-4061-836x1115.jpeg)
What You Will Need For This Recipe:
Tortillas
Spinach
Pepperoni
Salami
Cheese
Cream cheese
Italian seasoning
Peperoncini
Roasted red peppers
Garlic powder
![](https://choosingbalance.com/wp-content/uploads/2023/10/Tezza-6584-836x1115.jpeg)
Other Healthy Recipes To Try:
![](https://choosingbalance.com/wp-content/uploads/2023/10/Tezza-7623-836x1115.jpeg)
10 Minute Italian Pinwheels
A quick, 10 minute recipe that is perfect for meal prep or for an appetizer. You’ll love these Italian Pinwheels.
![](https://choosingbalance.com/wp-content/uploads/2023/10/Tezza-4061-630x266.jpeg)
Ingredients
Pinwheels:
- 6 tortillas
- Handful of spinach
- 18 slices of pepperoni
- 9 slices of salami
- 6 slices of cheese (I used provolone)
Cream cheese mixture:
- 8 ounce block cream cheese, softened
- 1 tbsp Italian seasoning
- 1/3 cup pepperoncini, chopped
- 1 tbsp pepperoncini juice (from the jar)
- 1/4 cup roasted red peppers
- 1 tsp garlic powder
Method
1) In a bowl, combine the cream cheese with the peperoncini, peperoncini juice, Italian seasoning, garlic seasoning & roasted red peppers
2) Take one tortilla, spread the cream cheese mixture on one side.
3) Then layer the spinach, pepperoni, salami, & cheese.
4) Roll & then slice
5) Makes 6 servings!