This peanut butter chocolate cookie skillet is the perfect dessert recipe. The skillet makes the cookie bars slightly crispy but still soft. I added lots of chocolate chips on top because you can never have too many. It’s gluten free too so if you follow a gluten free diet this will be perfect for you.

What You Need For This Recipe:

Eggs

Almond flour

Coconut flour

Peanut butter (any nut butter is fine)

Coconut sugar

Maple syrup or honey

Vanilla

Baking powder

Chocolate chips

What Else To Add:

You can add fruit into this recipe and leave out the chocolate chips. Fruit and peanut butter make it taste like a pb&j! So if you want something a little different, that would be a fun twist on this peanut butter chocolate cookie skillet.

Other Healthy Recipes:

Cookie Dough Cups

These cookie dough cups are paleo, vegan, and gluten free. They’re also no bake so they are perfect to make in the summer! Forget turning on the oven to make cookies, make these delicious cookie dough cups instead.

Vegan Cookie Dough Brownies

These vegan cookie dough brownies are gluten free and absolutely delicious! I love brownies and I love cookie dough so combining them into one recipe is a pretty epic dessert! The brownies are made with sweet potato, maple syrup, cashew butter, cocoa powder, and some other easy ingredients. The cookie dough layer also has minimal ingredients and it’s so good on it’s own if you don’t want to go through the trouble of making the whole recipe haha.

Meal Prep Vegan Breakfast Cookies

These meal prep vegan breakfast cookies are also gluten free. Made with only 5 ingredients and you’re able to add in pretty much whatever you want! Chocolate chips, chopped nuts, granola, dried fruit, anything you’d add to your regular oatmeal. I love to make these for breakfast or to have on hand for a healthy snack throughout the day. They are sweetened with banana and maple syrup.

Use vegan chocolate chips to keep these vegan breakfast cookies vegan and gluten free rolled oats to keep them gluten free.

S’mores Cookie Bars

Another s’mores recipe over here (if you missed it- my s’mores cookies are here). These s’mores cookie bars are gluten free, ready in 25 minutes, and totally drool worthy. Like, melt in your mouth delicious. This is my first cookie bar recipe and I have to say, they may be my new favorite dessert. A mixture of cake, brownie, and cookie- what more could you ask for? Maybe a little melty marshmallow in the middle which luckily these cookie bars have.

Peanut Butter Chocolate Cookie Skillet

Peanut Butter Chocolate Chip Cookie Skillet (gluten free, dessert). #glutenfree #glutenfreedessert #chocolatechip #healthydessert #glutenfreerecipes #healthydessert #cookies #healthycookies

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Ingredients

• 2 eggs
• 1 cup almond flour
• 2 tbsp coconut flour
• 2/3 cup peanut butter (any nut butter is fine)
• 1/2 cup coconut sugar
• 1/4 cup maple syrup or honey
• 1 tsp vanilla
• 1 tsp baking powder
• 1/2 cup dairy free chocolate chips

Method

1. Whisk the eggs in a large bowl.
2. Then add in everything except the chocolate chips and mix well
3. Then add the chocolate chips
4. Use a spatula to fold those into the recipe.
5. Line a brownie pan with parchment paper or grease a large cast iron skillet and spread the batter evenly into it.
6. I added a few squares of chocolate chips on top.
7. Bake for 25-27 mins.
8. Let cool then slice and enjoy!

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