Cranberry Apple Crisp
This Cranberry Apple Crisp is an easy, healthy recipe that is perfect for all your parties and gatherings. The best vegan & gluten free dessert for the holiday season! So simple and easy to make too! This is made with Purely Elizabeth Cranberry Pecan Granola. If you aren’t adding this granola to your yogurt bowls, oatmeal, desserts, etc- you’re missing out! You can use code: PEYTON for 20% off site wide! In the meantime, let me know if you try this delicious dessert.
What You Will Need For This Recipe:
Apples
Cranberries
Orange juice
Coconut sugar
Purely Elizabeth Cranberry Pecan Ancient Grain Granola
Almond Flour
Coconut oil
Maple syrup
Other Healthy Recipes To Make:
Peanut Butter & Jelly Oatmeal Cups
These Peanut Butter and Jelly Oatmeal Cups are a fun and easy meal prep breakfast to have on hand throughout the week. Plus, they’re kid friendly! What’s more fun than food that’s pb&j flavored?! It instantly elevates a recipe, in my opinion at least! These are also easily made gluten free if you use gluten free rolled oats.
Vegan & Gluten Free Samoa Bites
These vegan and gluten free samoa bites are inspired by the girl scout cookies! These little bites are such a fun treat- the perfect combo of chocolate and coconut with an easy 3 ingredient shortbread like base. You need to bake the base layer but after that, no baking involved!
Vegan & Gluten Free Pumpkin Oatmeal Cookies
These are our new favorite meal prep recipe! So perfect for a healthy breakfast, snack, or dessert. These pumpkin oatmeal cookies are made with only 5 ingredients and an easy 1 ingredient icing. Plus they’re ready in about 15 minutes and store really well for the week ahead! Everyone in our family was a fan!
Cranberry Apple Crisp
The best vegan & gluten free dessert for the holiday season! So simple and easy to make too! Made with Cranberry Pecan Granola. If you aren’t adding this to your yogurt bowls, oatmeal, desserts, etc- you’re missing out! You can use code: PEYTON for 20% off site wide!
Ingredients
3 small apples, peeled and chopped
2 cups cranberries
1/3 cup orange juice
1/2 cup coconut sugar
Topping:
1 cup Purely Elizabeth Cranberry Pecan Ancient Grain Granola
1 cup almond flour
1/4 cup melted coconut oil
1/4 cup maple syrup
Method
1) Preheat oven to 350F
2)Peel and chop apples
3)Add apples, cranberries, orange juice, and coconut sugar to a bowl
4)Grease an oven safe baking dish
5)Add apple mixture to the baking dish
6)Combine the topping ingredients in a bowl
7)Add the topping on top of the apple mixture
8)Bake for 45-50 minutes
9)Remove and enjoy! It’s delicious topped with vegan ice cream!
