A fun, tasty breakfast that is so perfect with your favorite dipping sauces! These healthy french toast bites are seriously the best- soft on the inside but perfectly crispy on the outside. They’ve got a great cinnamon and vanilla flavor. I love making these for breakfast on a slow Saturday and then having leftovers for the next few days!
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What You Need For This Recipe:
3-4 slices of bread of choice. I used sourdough
Eggs
almond milk (or any non dairy milk)
Cinnamon
Coconut Sugar
Ghee or Butter
Maple Syrup
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Other Ideas for this Recipe:
Dipping sauces: maple syrup, an icing mixture of powdered sugar and milk, yogurt mixed with cinnamon, warmed berries mashed, so many options!
Coating: you can make a cinnamon sugar mixture and coat the outside of the healthy french toast bites with it! So easy and makes them even tastier.
Substitutions:
For this recipe, if you don’t have vanilla protein that’s totally fine! You can use vanilla extract and a little bit of sweetener instead. I would do 1 tsp vanilla + 1 tsp coconut sugar to replace the vanilla protein. I like having the protein in the recipe though!
Other Healthy Breakfast Recipes:
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Healthy French Toast Bites
French Toast Bites (healthy, dairy free). A fun and delicious twist on the classic twist toast! Lower in sugar and healthier than the classic breakfast too. #healthybreakfast #frenchtoast #breakfast #healthyrecipes
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Ingredients
3–4 slices of sourdough .
2 eggs
1/2 cup unsweetened almond milk
1 tsp cinnamon
2 scoops vanilla protein
1 tsp coconut sugar
Method
- Mix everything together and soak the cubes in it.
- Heat a skillet over low medium heat and add some coconut oil or ghee to it.
- Add the cubes in and cook for about 5-6 minutes making sure to move them around so they don’t stick.
- Makes about 2-3 servings so you can have leftovers
- Paired with organic maple syrup and plain yogurt