Crockpot Vegan Hot Chocolate
‘Tis the season for all things cozy and delicious! This 4 Ingredient Vegan Crockpot Hot Chocolate is the perfect fun drink for Christmas and around the holidays. It’s ideal for a hot chocolate bar or to throw on before heading out for a day in the snow. There is truly nothing better than coming in from a super cold day and having a warm drink ready! How fun would this be for a family game night, a White Elephant party, or just a fun night in? Even better, this is made with healthier, real ingredients – it tastes so much better than the packaged kind! Let me know if you try this one.
![](https://choosingbalance.com/wp-content/uploads/2023/12/Tezza-1033-836x1115.jpg)
What You Will Need For This Recipe:
Unsweetened cocoa powder
Oat milk
Coconut sugar
Coconut cream or full fat coconut milk
Salt
![](https://choosingbalance.com/wp-content/uploads/2023/12/Tezza-8635-836x1115.jpg)
Other Healthy Recipes To Try:
Cranberry Apple Crisp
![](https://choosingbalance.com/wp-content/uploads/2023/12/Tezza-0775-1536x2048-1-836x1115.jpg)
This Cranberry Apple Crisp is an easy, healthy recipe that is perfect for all your parties and gatherings. The best vegan & gluten free dessert for the holiday season! So simple and easy to make too! This is made with Purely Elizabeth Cranberry Pecan Granola. If you aren’t adding this granola to your yogurt bowls, oatmeal, desserts, etc- you’re missing out!
Crockpot Lasagna Soup
![](https://choosingbalance.com/wp-content/uploads/2023/12/Tezza-2265-1536x2048-1-836x1115.jpeg)
Lasagna is one of my favorite comfort meals, but it is such a hassle to make! That’s why I put together this crockpot lasagna soup recipe. It’s got all the delicious flavor and feeling of the real dish, but made super easy by using a crockpot. I made this version a gluten-free recipe, too! This crockpot lasagna would be perfect on a cozy night in – definitely get it on your fall recipe menu.
Frozen Pumpkin Espresso Martini
![](https://choosingbalance.com/wp-content/uploads/2023/12/Tezza-6605-1536x2048-1-836x1115.jpg)
If you like espresso martinis, you are going to LOVE this fall version…frozen pumpkin espresso martini! It doesn’t get more delicious than this. Creamy, refreshing, delicious. It’s made with real pumpkin, too! You just put everything in a blender and pour to serve. This would make a great cocktail idea for the holidays or for a fun girls’ brunch.
Sweet Potato Brownies
![](https://choosingbalance.com/wp-content/uploads/2023/12/Tezza-4898.jpeg)
I’m always looking for delicious, healthy desserts and these sweet potato brownies fit the bill perfectly! You would never know one of the main ingredients in these brownies are sweet potatoes. These brownies are so chocolatey and fudge-like; plus, packed with secret, hidden veggies. The texture of the sweet potato make them so good. I think these brownies could make a fun snack for kids, too! Even better, they are gluten free. I know it sounds crazy, but just trust me!
Crockpot Vegan Hot Chocolate
4 Ingredient Vegan Crockpot Hot Chocolate. Perfect for a hot chocolate bar or to throw on before heading out for a day in the snow. Easy, quick, and delicious!
![](https://choosingbalance.com/wp-content/uploads/2023/12/Tezza-8635-630x266.jpg)
Ingredients
1 cup unsweetened cocoa powder
6 cups oat milk
1/3 cup coconut sugar (can substitute brown sugar)
1 14 ounce can coconut cream or full fat coconut milk
Sprinkle of salt
Method
Combine the cocoa powder, oat milk, coconut sugar, coconut cream, and salt in a crockpot
Whisk together well, it may take a few minutes
Cook on high for 2 hours
Stir and serve!