Breakfast / Recipes

Snickerdoodle Paleo Pancakes

Have you ever heard of a more perfect flavor combo than snickerdoodle pancakes?! I seriously think this might be my favorite pancake combo to date! The cinnamon and coconut sugar was a delicious combo. Also these are the fluffiest pancakes I’ve ever made. Snickerdoodle Paleo Pancakes have my heart if you can’t tell haha.

snickerdoodle paleo pancakes with bananas and honey on a white plate

I have to admit, this recipe made a little bit more than I intended to make haha. That’s what happens when I start making a recipe. It’s a little thick, add more almond milk. It’s a little thin, add more flour. Before you know it, you have a huge bowl of batter! Luckily pancakes are one of the best meals to prep + freeze for later.

I ate some this morning then tossed the others in the freezer to pop in the toaster on a busy morning. If you don’t have pancakes in your weekly meal prep- I highly recommend adding it in. They taste almost exactly the same heated up.

This recipe requires a few more ingredients than I typically use so if you’re looking for a pancake recipe with minimal ingredients check these out: Sweet Potato Pancakes or Chocolate Pumpkin Paleo Pancakes. Both are just as delicious but require less ingredients!

If you aren’t scared of a long ingredient list though- I highly recommend giving these snickerdoodle paleo pancakes a go! Eli said they were the best thing I’ve made so far and I’m pretty pumped to be sharing them 😉 Now if only I could convince him they are better than IHOP haha.

I kept my toppings simple with bananas, honey, and cinnamon. These snickerdoodle paleo pancakes are so good, they truly wouldn’t need any toppings.

The Trick I Used to Make Them Perfect:

So I wanted these to have a sugary coating on the outside. To achieve this, I sprinkled extra coconut sugar on the batter as the cooked. GAME CHANGER. It made the pancakes 10x tastier + crispier. And it didn’t require any extra time which is nice!

I cooked these pancakes in a lot of ghee in my cast iron skillet which also helps get them crispy. And it gives them some healthy fats which is good to get a better balanced breakfast.

Hope you all are getting into the holiday spirit with these festive recipes!!

snickerdoodle paleo pancakes with bananas and honey on a white plate

Snickerdoodle Paleo Pancakes

These snickerdoodle paleo pancakes are a great paleo, gluten free, and healthy breakfast option!

snickerdoodle paleo pancakes with bananas and honey on a white plate


1 1/2 cup almond flour

2 eggs

1 tbsp coconut flour

1 cup unsweetened almond milk

1 scoop vanilla protein powder

1 tbsp cinnamon

2 tbsp coconut sugar

1 tbsp honey

1 tsp vanilla


  1. Heat a skillet over low medium heat
  2. Whisk the eggs in a bowl
  3. Add in the rest of the ingredients and mix together
  4. Grease the skillet with ghee, butter, or oil ( I like olive or coconut)
  5. Use a spoon to make mini pancakes- about 1 1/2 spoonfuls
  6. Cook the pancakes until they start bubbling, a few minutes on each side
  7. Serve with whatever toppings you want! I used bananas, honey, and cinnamon