Sweet Potato & Black Bean Quesadillas
These Sweet Potato & Black Bean Quesadillas are SO good! This is another one of my favorite easy, delicious 10 minute lunches! It’s perfect because you can bake just one or make a big batch for a few days – great weekday lunch idea! With minimal, healthy ingredients, you will have a nutritious and quick meal on the table. I hope you enjoy this vegetarian, plant-based healthy recipe.
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Sweet Potato & Black Bean Quesadillas: What You Will Need
Tortillas
Sweet potatoes
Black beans
Mozzarella cheese
Spinach
Taco seasoning
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Other Healthy Recipes To Make
Vegan Sweet Potato & Black Bean Soup
![](https://choosingbalance.com/wp-content/uploads/2024/03/image-23.png)
This vegan sweet potato and black bean soup is made in the instant pot. A delicious and healthy dinner that makes for the perfect meal prep. It reheats well and you can add a lot of different toppings to switch things u throughout the week! Are you big into meal prep? This year we’ve been trying to have healthy breakfasts, snacks, and lunches on hand.
![](https://choosingbalance.com/wp-content/uploads/2024/03/image-24.png)
I love this easy and tasty chicken enchilada dip! It’s the perfect, simple recipe to make to bring to a gathering for any occasion. Who doesn’t love a good dip? This appetizer is filling enough to be a meal! I used chicken here, although you can sub ground turkey or beef. Tortilla chips go great with it, but you could use anything, really. This is a recipe you’ll definitely get asked about.
Healthy Chicken Enchilada Soup
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This healthy chicken enchilada soup is great to make on sunday and enjoy all week long! I love enchiladas and I love soup so combining them into one meal is a no brainer. This soup is creamy & full of flavor. Add your favorite toppings to take it to the next level.
![](https://choosingbalance.com/wp-content/uploads/2024/03/Tezza-2516-1-836x1115.jpg)
These Sweet Potato & Black Bean Quesadillas make a perfect healthy vegetarian meal!
Sweet Potato & Black Bean Quesadillas
Sweet Potato & Black Bean Quesadillas! Another easy, delicious 10 minute lunch! Make 1 or make a big batch for a few days.
![](https://choosingbalance.com/wp-content/uploads/2024/03/Tezza-2516-1-630x266.jpg)
Ingredients
2 tortillas (I like Siete)
1/2 cup mashed cooked sweet potato (about 1 small sweet potato)
1/4 cup black beans
1/3 cup mozzarella cheese
Handful of spinach
1 tbsp taco seasoning
Method
- To quickly cook the sweet potato, poke a few holes in it and microwave it for 4-5 minutes. Add another minute until soft. Use a small sweet potato, they cook quicker!
- While the sweet potato cooks, heat your pan
- After the sweet potato is cooked, peel and mash it
- Add the sweet potato, black beans, mozzarella cheese, spinach, & taco seasoning to one tortilla. Add the other tortilla on top
- Add to the skillet and cook for 1-2 minutes on each side until the cheese is melted.
- Cut and serve!