Dinner / Recipes

Crockpot Tomato Soup and Grilled Cheese

This is the easiest, most comforting fall meal idea! Crockpot Tomato Soup and Sheet Pan Grilled Cheese. It’s an easy, healthy dinner idea that you can make for a group without much stress or fuss! The whole family will love it. I added a little kick with red pepper in the soup – it makes a great twist on a classic recipe! You can just toss all the ingredients in the crockpot, and then make then put the grilled cheeses on a sheet pan right before serving – it couldn’t be more simple. Let me know if you try it!

What You Will Need For This Recipe:

Olive oil

White onion

Red bell peppers

Canned plum tomatoes

Vegetable broth



Other Healthy Recipes To Try:

Chicken Noodle Soup

There’s nothing more comforting than a bowl of chicken noodle soup. This recipe is basic but we all know it’s a classic that never gets old, especially if you have a seasonal cold or allergies. I could eat this year-round! 

Vegan Sweet Potato & Black Bean Soup

This vegan sweet potato and black bean soup is made in the instant pot. A delicious and healthy dinner that makes for the perfect meal prep. It reheats well and you can add a lot of different toppings to switch things u throughout the week! 

Instant Pot Buffalo Chicken Soup

I am in love with Instant Pot soups. I try to make other options because I know not everyone has an Instant Pot but it is by far the easiest and quickest way to make soup! And they’re so easy to clean which I love. I topped my buffalo chicken soup with some jalapenos and cilantro. Add some tortilla chips and avocado too- so good!

Crockpot Tomato Soup and Grilled Cheese

Crockpot Red Pepper & Tomato Soup + Sheet Pan Grilled Cheese. Make dinner for a group without much stress or fuss! Throw everything in the crockpot + then before you’re about to serve the soup, make the grilled cheese.

Prep Time
10 Minutes
Cook Time
4 Hours



1 tbsp olive oil

1 white onion, chopped 

2 red bell peppers, chopped

2 28oz cans plum tomatoes

1 cup vegetable broth

½ teaspoon salt

1/2 tbsp garlic

Grilled Cheese: 

6 slices of bread 

6 slices of cheese 

3 tbsp butter



Add all of the soup ingredients to the crockpot 

Cover and cook on high for 4 hrs or low for 8 hrs 

Add soup to a blender and blend until smooth

Grilled Cheese:


Preheat oven to 450F

Line a pan with parchment paper and add bread to the pan 

Add butter to 3 slices of bread, add cheese to the other 3 slices 

Bake for 5 minutes, remove, then combine into sandwiches 

Bake for another 4-5 minutes 

Remove, cut into small squares, add on top of soup 

Serve and enjoy!